The Journey to Mexico of two people in love, and ready for our next adventure
Sunday, November 23, 2008
Food at the Villa
We are very lucky at Casa Lagarto to have some wonderful help. Tere (photo:left) has been with us before the main villa was completed. She comes in three days a week when we are not there to open up the rooms, fluff the beds, and mop. When we are there (or our guests) she comes in six days a week. She makes a wonderful breakfast and lunch for us in addition to cleaning the villa up from the night before. She knows some english and studies at the local high school a couple of times a week. She is a very good cook and is always willing to try new things. I have taught her several dishes and she is pleased with all of them. In the photo she and Veronica (her Auntie) are seasoning Molkajete bowls for a special mexican soup. It is served in the bowls hot. The bowls are made of lava from a near by volcano . They are seasoned by grinding rice and or salt into the porous rock. It is one of my favorite dishes in Mexico.
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1 comment:
i can't wait to taste the local cuisine and see the markets! I'm sure they have so many ingredients that I have never seen in my life!
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